Vegetable Cold Storage Room

Vegetable Cold Storage Room

465000 INR/Unit

Product Details:

  • Defrost Type Electric / Hot Gas
  • Usage Vegetable Storage
  • Door Type Swing Door
  • Cooling System Air Cooled
  • Application Commercial / Industrial
  • Product Type Vegetable Cold Storage Room
  • Thickness(mm) 60-100 mm
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Vegetable Cold Storage Room Price And Quantity

  • 1 Unit
  • 465000 INR/Unit

Vegetable Cold Storage Room Product Specifications

  • 2C to 8C
  • 2000-6000 m3/h
  • Preserve Freshness
  • 380V
  • R404A / R22
  • 5-15 kW
  • Electric / Hot Gas
  • Swing Door
  • Vegetable Storage
  • Commercial / Industrial
  • Vegetable Cold Storage Room
  • Air Cooled
  • 60-100 mm
  • Three Phase
  • India
  • Hermetic type
  • Manual control
  • Anti-slip steel
  • 40 kg/m3
  • PUF panel
  • New unit
  • Indoor/Outdoor
  • 15x25x10 ft
  • 25 MT

Vegetable Cold Storage Room Trade Information

  • Cash in Advance (CID)
  • 10 Unit Per Month
  • 30 Days
  • All India

Product Description



Discover our top-tier Vegetable Cold Storage Room, designed for towering efficiency and crackerjack performance in preserving produce freshness. With a scarce blend of advanced features, this three-phase marvel boasts robust PUF panel insulation, anti-slip steel flooring, and a hermetic compressor for reliable operation between 2C to 8C. Its 25 MT capacity and versatile indoor/outdoor installation make it ideal for industrial and commercial use. Manufactured in India, this new unit is ready for swift online ordering-don't miss out on this essential storage solution for your freshest vegetables.

Advanced Cold Storage Solutions for Vegetables

Used for commercial and industrial vegetable preservation, our Vegetable Cold Storage Room ensures optimal freshness with its meticulous temperature control and high-density PUF insulation. Featuring manual automation, anti-slip flooring, and a swing door for secure access, this unit excels in both safety and convenience. Its hermetic compressor and air-cooled system make it suitable for a wide range of applications, making it an indispensable choice for businesses focused on quality produce management.


Reliable Supply & Shipping for Seamless Operations

Benefit from our crackerjack supply ability, ensuring quick dispatch and efficient delivery of your Vegetable Cold Storage Room. Shipped goods arrive securely packed, complete with sturdy packaging for transport safety. Sale price offers add to the value, making your online order both economical and reliable. Samples are available on request, underscoring our commitment to customer confidence and satisfaction from purchase to installation.


FAQ's of Vegetable Cold Storage Room:


Q: How does the Vegetable Cold Storage Room maintain optimal freshness for vegetables?

A: The room uses a hermetic compressor and advanced air-cooled system to precisely control temperatures between 2C to 8C, paired with high-density PUF panel insulation to keep vegetables fresh and crisp for extended periods.

Q: What is the installation process for this cold storage unit?

A: Installation can be carried out either indoors or outdoors, and the versatile design, manual controls, and swing door make it straightforward for professional teams to set up according to your site's specifications.

Q: When can I expect quick dispatch and delivery after placing an order online?

A: Upon confirming your order, we initiate prompt processing. Most shipments are dispatched quickly, ensuring that your cold storage room is delivered and installed in a timely manner depending on location and stock status.

Q: Where is the Vegetable Cold Storage Room manufactured, and does it support commercial scale usage?

A: This top-tier unit is manufactured in India. Its 25 MT capacity and robust construction are specifically designed for demanding commercial and industrial vegetable storage needs.

Q: What extra features enhance the safety and usability of this cold storage solution?

A: Features such as anti-slip steel flooring, secure swing door access, and reliable manual controls elevate the safety and functionality of the unit, providing an ideal environment for vegetable preservation.

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